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Tony's Brasserie

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Oysters (Sydney Rock Oysters)

 
Kilpatrick - Dozen $24.90
(Topped with finely chopped bacon with worcestershire sauce)  
Kilpatrick - Half Dozen $17.90
(Topped with finely chopped bacon with worcestershire sauce)  
Mornay - Dozen $24.90
(Topped with light cream cheese sauce)  
Mornay - Half Dozen $17.90
(Topped with light cream cheese sauce)  
Natural - Dozen $22.90
(Served with cocktail sauce and lemon)  
Natural - Half Dozen $16.90
(Served with cocktail sauce and lemon)  
Oysters Medley - Dozen $25.90
(Mixed Oysters Kilpatrick, Mornay & Natural)  

Mezedes (Appetizers)

 
BBQ Octopus $16.90
(Marinated with garlic, olive oil, oregano and garnished with fresh salad )  
Chicken Caesar $14.90
(Cos lettuce, bacon, croutons, parmesan cheese, BBQ Chicken with a homemade dressing)
Chicken Satay Skewers $15.90
(Chicken on a skewer served with rice & satay sauce)  
Cold Seafood Plate (for Two) $22.90
(Fresh Prawns, marinated octopus, smoked salmon, capers, tzatziki dip, Gialtinerri Pickles with warm pita bread)  
Garlic Prawns $17.90
(Served with a creamy garlic sauce and rice)  
Haloumi Prawns $17.90
(Grilled Haloumi served with fresh prawns topped with a tomato, basil, olive oil and pesto sauce)  
Prawn Cutlets $17.90
(Crispy beer battered prawns served with a tartare sauce and lemon)  
Salt & Pepper Calamari $16.90
(Served with a garlic aioli sauce & lemon)  
Scallops en Brochette $17.90
(Scallops wrapped with bacon with a spicy mushroom sauce & side rice)  
Soup $9.90
(Traditional Minestrone)  
Thai Style Warm Lamb salad $16.90
(Mesculin Lettuce served with marinated lamb with a spicy Thai sauce)  
Trio Dips $15.90
(Taramosalata Eggplant & Tzatziki served with warm Pita bread.)  
Vegetarian Cannelloni $15.90
(Spinach & Ricotta cheese wrapped in pancake topped with Bechamel Cheese & Tomato Salsa)  

Tony's Grill - Chips or Potatoes and Salad or Vegi

 
Baked Lamb Shanks $22.90
(Served with a red salsa sauce)  
Beef & Reef $29.90
(Eye fillet with king prawns topped in hollandaise sauce)  
Beef Souvlaki $19.90
(Beef skewers served with warm pita bread & tzatziki)  
Fillet Mignon $26.90
(Eye fillet wrapped with bacon)
Mixed Grill $23.90
(Continental sausage, lamb cutlets, BBQ ribs grilled chicken & beef souvlaki)  
Pepper Steak $24.90
(Eye Fillet served with tradtional pepper sauce)  
Rack of Lamb $24.90
(Filled with fetta cheese, topped with napolitana sauce)  
Rump Steak $19.90
Scotch Fillet Steak $21.90
Steak Dianne $24.90
(Thin eye fillet pan-fried served with garlic Worcestershire sauce, a hint of cream and parsley)  
T-Bone Steak $21.90

Seafood - Chips or Potatoes & Salad or Vegi

 
Atlantic Salmon Thai Style $24.90
(Served with ginger, shallots chilli and oyster sauce)  
Barramundi Fillet $22.90
(Served with lemon butter sauce)  
Nile Perch $17.90
(Grilled - Served with a kemon butter sauce Fried - served with fresh lemon)  
BBQ King Prawns $27.90
(Served with ginger, garlic, shallots & chilli, with a spicy oyster sauce)  
BBQ Octopus $21.90
(Char grilled octopus with olive oil, lemon & oregano dressing)  
Calamari $18.90
(Crumbed calamari rings, served with tartare sauce & lemon)  
Fritto Misto $22.90
(Prawns & fish fried in crispy beer batter with crumbed calamari, served with tartare sauce & lemon)  
Garlic Prawns $24.90
(Pan fried with shallots & creamy white wine sauce served with rice)  
Salt & Pepper Prawns $23.90
(Lightly floured and served with a salt & pepper spice)  
Whole Baby Snapper $24.90
(Fresh whole snapper with oregano, olive oil & lemon)  

Chicken & Veal Dishes

 
Chicken Boscaiola $21.90
(Chicken breast topped with bacon, mushroom & shallots in a creamy white wine sauce)  
Chicken Parmigiana $19.90
(Topped with ham, cheese & napolitana sauce)  
Chicken Riccadonna $24.90
(Pan fried chicken stuffed with prawns, topped with a pesto garlic sauce)  
Chicken Schnitzel $16.90
(Served with fresh lemon)  
Deboned Duck $23.90
(Served with orange Grand Marnier sauce)  
Veal Oscar $26.90
(Pan-fried veal topped with king prawns & asparagus with hollandaise sauce)
Veal Parmigiana $19.90
(Topped with ham, cheese & napolitana sauce)  
Veal Pescara $24.90
(Pan-fried veal topped with prawns, served with cream, tomato & peppercorn sauce)  
Veal Schnitzel $16.90
(Served with fresh lemon)  

Pasta

 
Penne Romano $16.90
(Tube pasta with chicken, mushroom & sun-dried tomato, served in a creamy tomato sauce)  
Spaghetti Amatriciana $16.90
(Bacon & shallots in a chilli salsa)  
Spaghetti Bolognaise $16.90
(Traditional meat sauce)  
Spaghetti Marinara $20.90
(Calmari, prawns, mussels, & scalllops in a tomato garlic salsa)  
Spinach Ricotta Cannelloni $18.90
(Cannelloni crepe filled with ricotta cheese & spinach with creamy bechamel, melted mozzarella, topped with napolitana sauce)  

Burgers and Snacks

 
Beef Burger $12.90
(Served with chips & salad)  
Chicken Satay Burger  $12.90
(Served with chips & salad)  
Chicken Schnitzel Burger $12.90
(Served with chips & salad)  
Nachos $14.90
Steak Burger $12.90
(Served with chips & salad)  

Breads

 
Brushetta $5.00
Garlic Bread $2.00
Herb Bread $2.00
Pita Bread $5.00

Kids Meals (children under 12 only)

 
Souvlaki & Chips $8.90
Calamari & Chips $8.90
Chicken Schnitzel $8.90
(Served with chips)  
Fish & Chips $8.90
Spaghetti Bolognaise  
Veal Schnitzel  
(Served with chips)  

Salads

 
Greek Salad $13.90
(Continental lettuce, fetta, olives, tomato,cucumber, onion and capsicum with oregano and olive oil dressing)  
Prawn & Avocado Salad $17.90
(Mesculin lettuce, fresh prawns, avocado with a balsamic dressing)  
PHONE: 02 9579 6277   EMAIL: info@masos.com.au   86 Roberts Avenue, Mortdale, NSW 2223

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